Chorizo de Wagyu

Sausage type, with subtle differences of hot spices, elaborated with cayenne pepper, salt and garlic without smoke and no other spices.   350gr/und units sold. The pound is up to € 21 / kg....

100 % WAGYU BEEF

Fuet de Wagyu

Catalan type of sausage, with a pepper and a salt base, the type and content of fat enable’s it to maintain its juiciness and texture, not drying itself in excess.   300gr/ud units sold. The pound is up to € 21 / kg....

REALLY HEALTHY

WAGYU BLOOD SAUSACE

Made basically of a mixture of wagyu blood and fat, to which the indispesable rice and onion are added, our wagyu blood sausage for many people is no longer just tasty, it has become something irresistible. 250gr/und units sold Price comes out at 8.40€ per kil...

REAL WAGYU BLACK PUDDING

Wagyu MAXI Burger

Burger of exceptional flavor and texture, 100% meat of wagyu without additives, pure Wagyu flavor, loose texture, its flavor enhance on the grill when the fat is being dissolved, also exceptional on the griddle. Sold in 2 piece tray 150gr/ud, Maxi format (5,95 ...

WAGYU KOBE STYLE BURGERS

Wagyu MINI Hamburguer

Burger of exceptional flavor and texture, 100% meat of wagyu without additives, pure Wagyu flavor, loose texture, its flavor enhance on the grill when the fat is being dissolved, also exceptional on the griddle. Sold in 8 piece tray 37gr/ud mini format (5,55 &e...

WAGYU KOBE STYLE MINI BURGERS

Wagyu ribeye steak 500-600gr

Tray of one unit approximately 500 - 600 gr. Meat extra frozen vacuum packed  Cut appropriate for the grill, the griddle or the frying pan.  Wagyu’s identifying meat, for its amount of infiltrated fat. This it is the cut which classifies the meat in ...

WAGYU KOBE BEEF STYLE

Wagyu Ribeye Steak 600-700gr.

Tray of one unit approximately 600 - 700 gr. Meat extra frozen vacuum packed  Cut appropriate for the grill, the griddle or the frying pan.  Wagyu’s identifying meat, for its amount of infiltrated fat. This it is the cut which classifies the meat in ...

VERY HEALTHY. RICH IN OMEGA 3 AND OMEGA 6

Wagyu Tenderloin - Filet Steak

The tenderloin is the most tender piece which the Wagyu Beef has. It is mainly recommended to be grilled or cooked over the iron in medallions of 3-5 cm thick, also possible to be roasted in the oven. It comes vacuum packed and is recommended for 10-12 people. ...

FROM THE BEST OF WAGYU